Crispy salad with what I had on hand

Crispy salad with what I had on hand

My point is – you can mix up a great salad with fresh greens as long as the sauce is good. This time I had a bit of celery, capsicum peppers, cucumber, a few spring onions, feta cheese, rocket salad and olives. But many combinations …

Fish and shellfish

Fish and shellfish

We love fish in our family and we usually eat the whole lot when cooked. But once in a while some is left over. Don’t throw it away. You can easily use the cook fish as an appetizer mixing it with mayonnaise, onions and perhaps …

Creamed smoked salmon pasta

Creamed smoked salmon pasta

I while back, I bought a big smoked salmon on sale with the intention of preparing a few consecutive dishes. Meanwhile, something came in the way, I ended up only using a bit but put the reaming salmon in the freezer. Seeing it today – …

Zucchini/Courgette

Zucchini/Courgette

Honestly, I was never a big fan of zucchini. I find it a bit bland and there are so many other vegetables which have more taste – so why zucchini? Well – I have had to revise my stand a bit. When my daughter decided …

Croutons

Croutons

I admit – we always have bread in the house. We love bread! However, we don’t always finish the loaf before we get a new one and the last bit sometimes seems to be left behind in the basket ending up a bit hard. I …