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Broccoli sides The other day, I bought broccoli but ended up forgetting about it. Last night, I remembered, but it had already turned a bit yellow and did not look very appetizing. However, instead of throwing it away, I thought I would try something new …
What better way to use rice than as a base in a salad? I often cook rice and too much of it too. It is easy to use the left over rice the following day by mixing in some greens and adding a dressing. This …
I have stated on a previous occasion that I always have ginger in the fridge. Many will ask…but why? What do you use it for? It will go bad before we even finish it as it is not used often in food. I have to say, – I use it all the time – often stirfried with garlic and vegetables and – I often use it as a spice in stews. But to make sure I use it, I often make myself a cup of “tea”.
Ginger tea
5 thinly slices of ginger, hot water and perhaps a bit of honey.
A while back, I took note that you could make food pancakes a bit more interesting and juicy by adding spinach, parsley, basil or other green produce to your batter. I often use spinach as this is often a left over in the fridge! As …